You have always wanted to know the secrets of French dressing….shutttt here it is on My French Cooking!! But don’t tell no one, it is so simple and yummy that you have to keep it for yourself to surprise your guests, without any efforts 
Preparation time: 5 minutes
Difficulty: Very easy
Ingredients (for 2 persons):
- 1 tablespoon of Dijon mustard
- 2 tablespoon of vinegar
- 2 tablespoon of vegetal oil
- Salt, pepper
- Fresh parsley or chives
Put the mustard in a bowl and mix it with the vinegarr. Then add the vegetal oil, and mix until the dressing thickens.
Season with salt and pepper and sparkle some fresh chopped parsley or chives.
Dress: Newlook. Earings: Claire’s
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