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	<title>My French Cooking</title>
	<link>http://myfrenchcooking.com</link>
	<description>Easy, quick and tasty french recipes!!</description>
	<lastBuildDate>Wed, 01 May 2013 08:45:05 +0000</lastBuildDate>
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		<title>French madeleines</title>
		<description><![CDATA[The typical french tea time cake: madeleines! Every body loves them, from 2 to 100 years old! Preparation time: 10 minutes Cooking time: 20 minutes Difficulty: Very easy Ingredients (for around 20 madeleines): - 2 eggs - 100 gr of sugar - 100 gr of flour - 1 tablespoon of baking powder - 50 gr [...]]]></description>
		<link>http://myfrenchcooking.com/2013/05/01/french-madeleines/</link>
			</item>
	<item>
		<title>Steamed artichoke</title>
		<description><![CDATA[Artichoke are really tasty, but you never know how to cook them! Well, the simplest the better Preparation time: 2 minutes Cooking time: 40 minutes Difficulty: Very easy Ingredients (for 1 people): - 2 artichoke Cut the foot of the artichoke and open slightly the leaves. Put the artichoke to cook for around 40 minutes [...]]]></description>
		<link>http://myfrenchcooking.com/2013/04/22/steamed-artichoke/</link>
			</item>
	<item>
		<title>Floating islands – Iles flottantes</title>
		<description><![CDATA[The must try dessert in french restaurants now directly served at your house! Impressed your friends with the sophisticated recipe&#8230; as yummy as easy to bake, but chuuutttt don&#8217;t tell anyone! Preparation time: 20 minutes Cooking time: 5 minutes Difficulty: Easy Ingredients (for 4 people): - 4 eggs - 1 teaspoon of vanilla extract or [...]]]></description>
		<link>http://myfrenchcooking.com/2013/04/14/floating-islands-iles-flottantes/</link>
			</item>
	<item>
		<title>Chocolate mousse</title>
		<description><![CDATA[This is a french dessert&#8217;s classic and the joy of chocolate lovers: chocolate mousse! This version only has chocolate and egg whites, which make it lighter and more tasty than the one you can find in the supermarket. Preparation time: 10 minutes Cooking time: 5 minutes Difficulty: Very easy Ingredients (for 4 people): - 100 [...]]]></description>
		<link>http://myfrenchcooking.com/2013/04/05/chocolate-mousse/</link>
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	<item>
		<title>Mirabelle pie</title>
		<description><![CDATA[Here is a typical recipe from Franche-Comte, a not really well-known but very pretty countryside region of north-east of France. It is made with mirabelle, a small yellow plumb with a sweet taste. Try this pie, I hope that you will like it! Preparation time: 5 minutes Cooking time: 30 minutes Difficulty: Very easy Ingredients [...]]]></description>
		<link>http://myfrenchcooking.com/2013/03/21/mirabelle-pie/</link>
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		<title>Mixed vegetables &#8211; Jardinière de légumes</title>
		<description><![CDATA[We all know that vegetables are good for our health&#8230; but we don&#8217;t always know how to cook them! Try this simple and quick recipe that will make you like vegetables without thinking that you are on a diet! Preparation time: 5 minutes Cooking time: 10 minutes each Difficulty: Very easy Ingredients (for 2 people): [...]]]></description>
		<link>http://myfrenchcooking.com/2013/03/14/mixed-vegetables-jardiniere-de-legumes/</link>
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		<title>Parisian fondue (fondue with chicken breast)</title>
		<description><![CDATA[Fondue is always appreciated during diners with friends and family. It is easy to cook, as everybody is responsible for its own food and entertaining. The most famous type of fondue is the cheese one but try this yummy chicken version, you will love it! Preparation time: 10 minutes Cooking time: 3 minutes per piece [...]]]></description>
		<link>http://myfrenchcooking.com/2013/02/24/parisian-fondue-fondue-with-chicken-breast/</link>
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		<title>Vegetarian spring rolls</title>
		<description><![CDATA[I love Asian food, that is why I wanted to share with you this spring rolls recipe. This is a vegetarian version of spring rolls, with only vegetables inside, but feel free to add chicken breast or prawns. The cooking time of the spring rolls is quick so the more important thing is to cut [...]]]></description>
		<link>http://myfrenchcooking.com/2013/01/16/vegetarian-spring-rolls/</link>
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		<title>Spices bread_French pain d&#8217;épices</title>
		<description><![CDATA[Christmas is in the air with this typical recipe from Alsace, a region situated in North-East of France. They prepare the Spices Bread (or pain d’épices in French) especially in the winter when they decorate it and sell it on the numerous Christmas markets. You can find different shapes of pain d’épices, more or less [...]]]></description>
		<link>http://myfrenchcooking.com/2012/12/18/spices-bread_french-pain-depices/</link>
			</item>
	<item>
		<title>Light coconut cake</title>
		<description><![CDATA[Eating desert without feeling guilty? This is possible with this yummy coconut cake recipe. Coconut milk is good for your health, and has it is already sweet, there is no need to had lots of extra sugar. You don’t need to had oil or fat as well, the one contained in the coconut milk is [...]]]></description>
		<link>http://myfrenchcooking.com/2012/12/12/light-coconut-cake/</link>
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